Seasonal Catering Server

The Seasonal Catering Server is responsible for effectively assisting food and beverage services and aiding in the overall logistics of full-service events by way of set-up, clear communication and teamwork, while maintaining the company’s standard for excellence.

You must be available the following dates to apply:

Friday, December 5th

Saturday, December 6th

Thursday, December 11th

Friday, December 12th

Saturday, December 13th

Role and Responsibilities

• Assist with set-up and breakdown of tables, linens, chairs, etc.
• Assist with replenishing food on buffets, stations, along with serving appetizers.
• Respond promptly to requests from customers in a polite and professional fashion.
• Comply with all health, safety and hygiene standards and policies.
• Maintain back of the house, front of the house and side work duties for overall productivity.
• Anticipate guests’ needs and exceed customer service expectations.
• Maintain composure in a fast-paced environment.
• Relay important information about orders, allergies and special requests to the appropriate person.

Qualifications and Education Requirements

-Able to work flexible schedules

-Able to work in a standing position for long periods

-Be able to reach and bend frequently lift up to 30lbs.

-Must have a clean driving record and reliable transportation

Compensation and Benefits

Competitive Rate

Additional Notes

The intent of this job description is to provide a representative and level of the types of duties and responsibilities that will be required of positions given this title and shall not be construed as a declaration of the total of the specific duties and responsibilities of any particular position. Employees may be directed to perform job-related tasks other than those specifically presented in this description.